Description
Pushp Soya Chunks is the best substitute for high-protein, non-vegetarian choices in terms of nutrition and flavor. They are significantly smaller in size when compared to Soya Chunks (Bold) and are most commonly used in preparing curries. They are originated from high-quality, plant-based protein-rich soybeans. They have a meaty flavor and give your regular meals a very palatable taste. Ultimately, it has become the preferred option for vegetarians, gym goers and vegans.
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